Queso Manchego Herencia 1605 | Minimum ripening period 4 months 

Nota de cata

Queso Manchego Herencia 1605 | Minimum ripening period 4 months 

Queso Manchego
54,00
48,60 * Precio socios
Queso Manchego Herencia 1605 is made with raw Manchego sheep milk and ripened for 4 months, developing a wide range of nuances on the palate. This artisanal Manchego cheese is smooth and subtle, perfectly rounded and with an expressiveness on the palate that invites to continue savouring it.
D.O.
Queso Manchego
Nota de cata
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