© 2021 Terraselecta
33,75€
Gold Medal in D.O. Manchego at the 2017-2018 World Cheese Awards and Silver Medal in the Best Artisanal Sheep Cheese category at the 2017-2018 World Cheese Awards.
Queso Manchego Herencia 1605, an artisanal Manchego cheese with character, made with raw sheep milk and ripened for a minimum of 7 months.
This Manchego Cheese is made with raw Manchego sheep milk that is ripened for a minimum of 4 months. 1605 Selección is a semi-mature cheese that develops surprising aromatic nuances when maturing. It is smooth, buttery and subtle, and expressive on the palate.
Made exclusively using raw Manchego sheep milk and following a totally traditional process, 1605 Selección semicurado is a cheese that develops marked aromatic nuances over its 4 months of ripening.
Queso Manchego Selección 1605 is made with Manchego sheep milk and ripened for a minimum of 7 months, during which it develops its emphatic and strong nuances that invite to continue savouring it. Full and harmonious, its palate is full of balanced nuances and has the essential characteristics of a cured artisanal Manchego cheese.